Ben Cotto

Air gap was installed plumbers permit was pulled and PL# was provided Waiting on approval from ISD plumbing division.

Small fryolator observed not under a hood. Install hood/ discontinue . Fire department was on site

Multiple handwashing sink observed missing signage (hand washing only/ employee must wash hands). Provide to encourage handwashing at the designated handsink.

Kitchen main handsink/ prep area handsink observed without hand cleanser. Provide & maintain. PIC to monitor handwashing

Kitchen main cutting boards observed heavily scored. Resurface/replace to remove

Observed staff working in the kitchen (with foods) missing hair restraint. Provide to prevent contaminations

P's & PF's violation noted on the report. PIC to provide active managerial controls and train staff on violations noted on the inspection report

Raw shelled eggs observed stored above RTE tiramisu dessert. Discontinue . Store as discussed

Bulk bins storage containers condiments containers observed without labels. Provide labels when removed from original containers

Barrier observed missing between handwashing sink & hot holding unit. Provide Frying basket/ knife holder observed stored inside the mop sink area. Discontinue/Remove Mop sink observed missing enclosure. Install

Food prep/warewashing handsink observed blocked by multiple articles. Remove. Maintain accessible at all time to encourage handwashing by food handlers . Excess water from ice machine observed dispensing non stop inside the warewashing/food prep area handsink. Discontinue

Cooked meatball 68F-70F observed stored in the hot holding unit. Food was removed and reheated to 198F prior to placing in the hot holding unit.

Multiple containers of prepped foods observed stored in the walking and reach in cold unit without date marking. Provide made discard date prior to storing.

PIC unable to provide sanitizer test strips to measure the sanitizer pH in the 3 bay sink. Provide Inspectors test strips was used to record the pH.

Interior of ice machine observed soiled with brown substances interior of middle bay of the food prep sink observed soiled with food debris. Clean & sanitize to remove

Old mice dropping observed downstairs in the storage room. Clean to remove

Air gap was installed plumbers permit was pulled and PL# was provided Waiting on approval from ISD plumbing division.

Ceiling in the kitchen area leading into the dinning area observed with heavy grease build up. Clean to remove

Food prep sink observed missing air gap/ direct to waste PIC to provide detailed plumbers report on the cost of install of an air gap in the food prep sink to: inca.prince@boston.gov *** If the air gap is installed prior to the compliance inspection: A Permit must be secured from Inspectional Services Plumbing Division prior to Commencement of any Plumbing work. Additionally a final approval from the plumbing inspector is required before a reinspection may be scheduled

Barrier observed missing between handwashing sink & hot holding unit. Provide Frying basket/ knife holder observed stored inside the mop sink area. Discontinue/Remove Mop sink observed missing enclosure. Install

Food prep sink observed missing air gap/ direct to waste PIC to provide detailed plumbers report on the cost of install of an air gap in the food prep sink to: inca.prince@boston.gov *** If the air gap is installed prior to the compliance inspection: A Permit must be secured from Inspectional Services Plumbing Division prior to Commencement of any Plumbing work. Additionally a final approval from the plumbing inspector is required before a reinspection may be scheduled

Food prep/warewashing handsink observed blocked by multiple articles. Remove. Maintain accessible at all time to encourage handwashing by food handlers . Excess water from ice machine observed dispensing non stop inside the warewashing/food prep area handsink. Discontinue

Interior of ice machine observed soiled with brown substances interior of middle bay of the food prep sink observed soiled with food debris. Clean & sanitize to remove

Kitchen main handsink/ prep area handsink observed without hand cleanser. Provide & maintain. PIC to monitor handwashing

Multiple handwashing sink observed missing signage (hand washing only/ employee must wash hands). Provide to encourage handwashing at the designated handsink.

Kitchen main cutting boards observed heavily scored. Resurface/replace to remove

PIC unable to provide sanitizer test strips to measure the sanitizer pH in the 3 bay sink. Provide Inspectors test strips was used to record the pH.

Multiple containers of prepped foods observed stored in the walking and reach in cold unit without date marking. Provide made discard date prior to storing.

Cooked meatball 68F-70F observed stored in the hot holding unit. Food was removed and reheated to 198F prior to placing in the hot holding unit.

Small fryolator observed not under a hood. Install hood/ discontinue . Fire department was on site

Old mice dropping observed downstairs in the storage room. Clean to remove

Ceiling in the kitchen area leading into the dinning area observed with heavy grease build up. Clean to remove

Bulk bins storage containers condiments containers observed without labels. Provide labels when removed from original containers

Raw shelled eggs observed stored above RTE tiramisu dessert. Discontinue . Store as discussed

P's & PF's violation noted on the report. PIC to provide active managerial controls and train staff on violations noted on the inspection report

Observed staff working in the kitchen (with foods) missing hair restraint. Provide to prevent contaminations