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Inspection record

Dacoopa's Pizza

474 Saratoga St · Boston, MA 02128

3inspections since May 2026
19violations recorded
HE_Passlatest result (city code)

License category: Eating & Drinking w/ Take Out

Inspection history

Jul 17, 2026HE_Pass3 violations
*Outside Receptacles (C)
7/14/2026 large amounts of rodent dropping on the ground surrounding trash and grase trap area. The establishment was instructed to remove all waste and dropping maintain refuse in approved covered containers and keep the area clean to prevent pest attraction
*Receptacles (C)
Grease container observed with soils. Clean to remove
**(A) Ceasing Operations and Reporting (Pf)
Due to unsanitary conditions found at the time of inspection voluntary closure was issue until establisment is deemed safe to reopen.
Jul 14, 2026HE_VolClos8 violations
*Cleaning Floors Dustless Methods (C)
7/14/26 Observed heavy accumulation of grase build up on the floors underneath the cooking equipment .Clean to remove
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Observed tuna inside the undercounter cold holding unit without date marking/ Per PIC the tuna salad was made tuesday/ Provide date marking
*Good Repair and Proper Adjustment-Equipment (C)
Observed the rear gate damaged/broken and in need of repair. Repair
*Receptacles (C)
Grease container observed with soils. Clean to remove
*Outside Receptacles (C)
7/14/2026 large amounts of rodent dropping on the ground surrounding trash and grase trap area. The establishment was instructed to remove all waste and dropping maintain refuse in approved covered containers and keep the area clean to prevent pest attraction
**Controlling Pests (Pf)
7/14/202 Minor amount of mouse dropping observed on the floor near the cold holding unit / clean to remove./ Provide a detailed licensed exterminator’s report to keila.depina@boston.gov Large rodents dropping observed in the back alley near the trash . Clean to remove IPM report should cite notation on drop ceiling inspection.***need to increase services(twice a week three times a week or daily) until the situation is brought under control(no activity/no catches/no structural voids/no sanitation issues The licensed pest control operate shall conduct a comprehensive inspection of the establismen including the back alley to identify and document all conditions requiring corrective action and all potential rodent entry points into establishment
*Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Soiled glue trap in the warewashing room. Remove.
**(A) Ceasing Operations and Reporting (Pf)
Due to unsanitary conditions found at the time of inspection voluntary closure was issue until establisment is deemed safe to reopen.
Jul 9, 2026HE_VolClos8 violations
*Receptacles (C)
Grease container observed with soils. Clean to remove
*Good Repair and Proper Adjustment-Equipment (C)
Observed the rear gate damaged/broken and in need of repair. Repair
*Outside Receptacles (C)
Observed outside trash receptacle left open and improper waste disposal and accumulated garbage debris in the rear alley.with large amounts of rodent dropping on the ground surrounding area. The establishment was instructed to remove all waste and dropping maintain refuse in approved covered containers and keep the area clean to prevent pest attraction
**Controlling Pests (Pf)
Heavy mise dropping observed on the floor behing the white coffin freezer under the three bay sink under the cashier station near the stairs and between the cooking equipement / clean to remove./ Provide a detailed licensed exterminator’s report to keila.depina@boston.gov Large rodents dropping observed in the back alley near the trash . Clean to remove IPM report should cite notation on drop ceiling inspection.***need to increase services(twice a week three times a week or daily) until the situation is brought under control(no activity/no catches/no structural voids/no sanitation issues The licensed pest control operate shall conduct a comprehensive inspection of the establismen including the back alley to identify and document all conditions requiring corrective action and all potential rodent entry points into establishment
*Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Soiled glue trap in the warewashing room. Remove.
*Cleaning Floors Dustless Methods (C)
Observed heavy accumulation of food debris and residue on the floors underneath the cooking equipment underneath the three compartment sink.Clean to remove through the establishment .
**(A) Ceasing Operations and Reporting (Pf)
Due to unsanitary conditions found at the time of inspection voluntary closure was issue until establisment is deemed safe to reopen.
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Observed tuna inside the undercounter cold holding unit without date marking/ Per PIC the tuna salad was made tuesday/ Provide date marking

Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology