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Inspection record

Davio's

75 Arlington St · Boston, MA 02116

3inspections since May 2026
7violations recorded
HE_Passlatest result (city code)

License category: Eating & Drinking

Inspection history

Sep 10, 2026HE_Pass1 violation
*System Maintained in Good Repair (C)
Observed a leak and a bucket of stagnant water underneath the 3 bay sink. Repair leak and remove bucket of stagnant water. Observed the high temp dishmachine at the bar not closing properly and water on the floor. Remove stagnant water and repair to ensure door closes properly. Observed the high temp dishmachine in the warewash area. Temp was 149/199. Repair to ensure 160 wash/ 180 Rinse. Observed the booster at the high temp dishmachine not working. The temperature is good. Repair the gauge.
Sep 8, 2026HE_FailExt3 violations
*System Maintained in Good Repair (C)
Observed a leak and a bucket of stagnant water underneath the 3 bay sink. Repair leak and remove bucket of stagnant water. Observed the high temp dishmachine at the bar not closing properly and water on the floor. Remove stagnant water and repair to ensure door closes properly. Observed the high temp dishmachine in the warewash area. Temp was 149/199. Repair to ensure 160 wash/ 180 Rinse. Observed the booster at the high temp dishmachine not working. The temperature is good. Repair the gauge.
**Hand Drying Provision (Pf)
No means to dry hands at both hand sinks behind the bar. Provide means to dry hands.
**Handwashing Cleanser Availability (Pf)
No soap at the hand sink behind the bar. Provide soap.
Aug 31, 2026HE_Fail3 violations
**Handwashing Cleanser Availability (Pf)
No soap at the hand sink behind the bar. Provide soap.
**Hand Drying Provision (Pf)
No means to dry hands at both hand sinks behind the bar. Provide means to dry hands.
*System Maintained in Good Repair (C)
Observed a leak and a bucket of stagnant water underneath the 3 bay sink. Repair leak and remove bucket of stagnant water. Observed the high temp dishmachine at the bar not closing properly and water on the floor. Remove stagnant water and repair to ensure door closes properly. Observed the high temp dishmachine in the warewash area. Temp was 149/199. Repair to ensure 160 wash/ 180 Rinse. Observed the booster at the high temp dishmachine not working. The temperature is good. Repair the gauge.

Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology