Inspection record
Kelley's Sq. Pub
84 Bennington St · Boston, MA 02128
6inspections since May 2026
29violations recorded
HE_Passlatest result (city code)
License category: Eating & Drinking w/ Take Out
Inspection history
Oct 2, 2026HE_Pass5 violations
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Numerous containers of RTE foods in refrigeration without date marking-Provide production dates and discard dates
*Floors Walls and Ceilings-Cleanability (C)
Floors behind and under the cookline observed visible soiled/ Clean to remove
**Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
Low Temp dishmachine ran machine three times and no sanitizer could be delected on testing strips. ( corrected on site)
***Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
Reach in unit observed raw meat stored above RTE food itmes. properly store all raw foods below ready to eat foods.
*Wiping Cloths Air Drying Location (C)
Observed soiled wiping cloths on the counter. properly store all whiping cloth in sanitizing solution at required PPM.
Sep 29, 2026HE_Fail5 violations
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Numerous containers of RTE foods in refrigeration without date marking-Provide production dates and discard dates
**Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
Low Temp dishmachine ran machine three times and no sanitizer could be delected on testing strips. ( corrected on site)
***Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
Reach in unit observed raw meat stored above RTE food itmes. properly store all raw foods below ready to eat foods.
*Wiping Cloths Air Drying Location (C)
Observed soiled wiping cloths on the counter. properly store all whiping cloth in sanitizing solution at required PPM.
*Floors Walls and Ceilings-Cleanability (C)
Floors behind and under the cookline observed visible soiled/ Clean to remove
Sep 28, 2026HE_Pass1 violation
*Walls and Ceilings Attachments (C)
Hood tag expired in October 25 / Contact hood cleaning company ASAP
Jun 1, 2026HE_Pass2 violations
*Food Preparation (C)
There is no prep sink to wash produce Per PIC produce is being washed in the three bay sink. Provide a food prep sink to protect produce during preparation. PIC to Provide a written proposal or assessment from a license plumber regarding the installation of prep sink.
*Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood tag expired April 7 2026 / Contact hood cleaning company ASAP ( Per PIC appointment is scheduled for May 21st)
May 13, 2026HE_FailExt8 violations
*Food Storage Containers Identified with Common Name of Food (C)
Multiple squeeze bottles observed without labels. Provide labels when removed from original containers
*Floors Walls and Ceilings-Cleanability (C)
floor observed in need of cleaning due to visible loose debris. Clean to remove
*Outer Openings Protected (C)
Openings observed on the back door. Repair and provide door sweeps to prevent all day light
*Controlling Pests (C)
Small amount of mise dropping observed in the kitchen floor under the pizza oven .clean to remove / Clean to remove and provide an up to date pest control report.Provide a detailed licensed exterminator’s report to keila.depina@boston.gov. IPM report should cite notation on drop ceiling inspection. *****recommmend to increase services until the situation is brought under control(no activity/no catches/no structural voids/no sanitation issues
*Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood tag expired April 7 2026 / Contact hood cleaning company ASAP ( Per PIC appointment is scheduled for May 21st)
*System Maintained in Good Repair (C)
Pipe below three bay sink observed leaking. Repair
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Multiple food storage containers observed without labels. Provide labels when removed from original containers
*Food Preparation (C)
There is no prep sink to wash produce Per PIC produce is being washed in the three bay sink. Provide a food prep sink to protect produce during preparation. PIC to Provide a written proposal or assessment from a license plumber regarding the installation of prep sink.
May 6, 2026HE_Fail8 violations
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Multiple food storage containers observed without labels. Provide labels when removed from original containers
*System Maintained in Good Repair (C)
Pipe below three bay sink observed leaking. Repair
*Floors Walls and Ceilings-Cleanability (C)
floor observed in need of cleaning due to visible loose debris. Clean to remove
*Food Preparation (C)
There is no prep sink to wash produce Per PIC produce is being washed in the three bay sink. Provide a food prep sink to protect produce during preparation. PIC to Provide a written proposal or assessment from a license plumber regarding the installation of prep sink.
*Food Storage Containers Identified with Common Name of Food (C)
Multiple squeeze bottles observed without labels. Provide labels when removed from original containers
*Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood tag expired April 7 2026 / Contact hood cleaning company ASAP ( Per PIC appointment is scheduled for May 21st)
*Outer Openings Protected (C)
Openings observed on the back door. Repair and provide door sweeps to prevent all day light
*Controlling Pests (C)
Small amount of mise dropping observed in the kitchen floor under the pizza oven .clean to remove / Clean to remove and provide an up to date pest control report.Provide a detailed licensed exterminator’s report to keila.depina@boston.gov. IPM report should cite notation on drop ceiling inspection. *****recommmend to increase services until the situation is brought under control(no activity/no catches/no structural voids/no sanitation issues
Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology