Inspection record
Lotus Test Kitchen
2 Avenue De Lafayette · Boston, MA 02111
3inspections since May 2026
10violations recorded
HE_Passlatest result (city code)
License category: Eating & Drinking w/ Take Out
Inspection history
Oct 6, 2026HE_Pass4 violations
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Foods that are date marked are past the 7 day mark. Kimchi date marked 8.23.26. Discarded. Ensure proper date marking
***(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Cooked chicken at 100F. Re heated to acceptable temperature. Ensure proper hot holding at 135F or above.
*In-Use Utensils Between-Use Storage (C)
Handle of scoop observed in bulk product. Remove.
*Ventilation Hood Systems Adequacy (C)
Table top fryer observed not under cooking hood. BFD on site during inspection. Remove fryer or place under hood.
Sep 29, 2026HE_Fail4 violations
*Ventilation Hood Systems Adequacy (C)
Table top fryer observed not under cooking hood. BFD on site during inspection. Remove fryer or place under hood.
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Foods that are date marked are past the 7 day mark. Kimchi date marked 8.23.26. Discarded. Ensure proper date marking
***(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Cooked chicken at 100F. Re heated to acceptable temperature. Ensure proper hot holding at 135F or above.
*In-Use Utensils Between-Use Storage (C)
Handle of scoop observed in bulk product. Remove.
May 4, 2026HE_Pass2 violations
**Clean-up of Vomiting and Diarrheal Events (Pf)
Provide a vomit/cleanup kit on site (procedures will be emailed to the PIC)
**Common Name-Working Containers (Pf)
Provide labels on all chemical spray bottles
Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology