Inspection record
New Wing's Kitchen
13 Hudson St · Boston, MA 02111
3inspections since May 2026
17violations recorded
HE_Passlatest result (city code)
License category: Eating & Drinking w/ Take Out
Inspection history
Jul 23, 2026HE_Pass1 violation
*Good Repair and Proper Adjustment-Equipment (C)
There is no prep sink.Provide
Jul 10, 2026HE_FailExt8 violations
*Good Repair and Proper Adjustment-Equipment (C)
There is no prep sink.Provide
**Clean-up of Vomiting and Diarrheal Events (Pf)
Provide a vomit/diarrhea clean up kit on site. (procedures to be emailed to the PIC)
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
There a prepped items in the reachin units that are missing datemarkings.Provide datemarkings on all prepped items held 41F or below for over 24 hours.
*Cleaning Floors Dustless Methods (C)
Clean the floors under/around the cook line to remove soils/debris. Clean the interior floor of the walkin to remove soils.
*Walls and Ceilings Attachments (C)
Clean the attached hood pipes under the filters to remove grease buildup
*Service Sink (C)
There is no mop sink.Provide (PIC states mop water is disposed in the rest room toilet)
*Nonfood Contact Surfaces (C)
Clean the interiors of the fryer cabinets to remove grease & soils.
*Food Storage-Preventing Contamination from the Premises (C)
There are items in the walkin refrigeration unit that are missing covers/wraps.Provide covers/wraps during storage.
Jun 30, 2026HE_Fail8 violations
*Cleaning Floors Dustless Methods (C)
Clean the floors under/around the cook line to remove soils/debris. Clean the interior floor of the walkin to remove soils.
**Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
There a prepped items in the reachin units that are missing datemarkings.Provide datemarkings on all prepped items held 41F or below for over 24 hours.
*Food Storage-Preventing Contamination from the Premises (C)
There are items in the walkin refrigeration unit that are missing covers/wraps.Provide covers/wraps during storage.
*Good Repair and Proper Adjustment-Equipment (C)
There is no prep sink.Provide
*Nonfood Contact Surfaces (C)
Clean the interiors of the fryer cabinets to remove grease & soils.
*Service Sink (C)
There is no mop sink.Provide (PIC states mop water is disposed in the rest room toilet)
*Walls and Ceilings Attachments (C)
Clean the attached hood pipes under the filters to remove grease buildup
**Clean-up of Vomiting and Diarrheal Events (Pf)
Provide a vomit/diarrhea clean up kit on site. (procedures to be emailed to the PIC)
Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology