Pueblo Viejo Pupuseria & Mexican Grill

Food prep sink observed without an air gap. PIC to provide detailed plumbers report on the install of an air gap to: keila.depina@boston.gov/ a permit to do work will need to be pulled so it can be inspected 05-13-26: On compliance visit air gap on prep sink is installed but no final plumbing permit was presented for work done. Provide final plumbing permit for work

Mop sink is not enclosed/ Provide enclose mop sink to prevent contamination

Food prep sink observed without an air gap. PIC to provide detailed plumbers report on the install of an air gap to: keila.depina@boston.gov/ a permit to do work will need to be pulled so it can be inspected 05-13-26: On compliance visit air gap on prep sink is installed but no final plumbing permit was presented for work done. Provide final plumbing permit for work

Multiple squeeze bottles observed without labels. Provide labels when removed from original containers

PIC unable to provide a test strips to measure sanitizer concentration on three bay sink. Provide

Violations noted on the inspection report. PIC to train staff on violations noted on the inspection report

Kitchen observed floor under all equipments under warewashing sink with heavy soiled build up and grime build up .Clean to remove. Stagnant water observed in the kitchen under the prep sink. Clean to remove Remove the cardbord in front of the three bay sink

Observed multiples pupusa mixes stored in a container with ice at elevated temperatures ( 50-60F). PIC instruced to move to refrigetation to rapid cool down. Mantain cold holding temperature at 41F or below.

Portioned cups observed stored inside foods and used as food dispensing utensils. Discontinue and use utensils with handles to prevent contaminations by hands( Corrected on site)

Kitchen observed floor under all equipments under warewashing sink with heavy soiled build up and grime build up .Clean to remove. Stagnant water observed in the kitchen under the prep sink. Clean to remove Remove the cardbord in front of the three bay sink

Mop sink is not enclosed/ Provide enclose mop sink to prevent contamination

Food prep sink observed without an air gap. PIC to provide detailed plumbers report on the install of an air gap to: keila.depina@boston.gov/ a permit to do work will need to be pulled so it can be inspected

Violations noted on the inspection report. PIC to train staff on violations noted on the inspection report

Portioned cups observed stored inside foods and used as food dispensing utensils. Discontinue and use utensils with handles to prevent contaminations by hands( Corrected on site)

Multiple squeeze bottles observed without labels. Provide labels when removed from original containers

Observed multiples pupusa mixes stored in a container with ice at elevated temperatures ( 50-60F). PIC instruced to move to refrigetation to rapid cool down. Mantain cold holding temperature at 41F or below.

PIC unable to provide a test strips to measure sanitizer concentration on three bay sink. Provide