Inspection record
Renegades Pub
1004 Bennington St · Boston, MA 02128
2inspections since May 2026
18violations recorded
HE_Passlatest result (city code)
License category: Eating & Drinking
Inspection history
Jul 24, 2026HE_Pass9 violations
*Wiping Cloths Use Limitation (C)
Observed soiled wiping cloths on the counter/properly store all wiping cloths in a sanitizing solution
*Toilet Room Receptacle Covered (C)
Restroom/ provide covered waste receptacle
*Food Storage-Preventing Contamination from the Premises (C)
Multiples food bucket stored on the ground in the walk-in unit/ Stored all food items 6inch of the ground
***Equipment Food-Contact Surfaces and Utensils-Frequency (P)
Interior of ice machine located in the basement observed soiled Clean to remove
**Using a Handwashing Sink-Operation and Maintenance (Pf)
Spoon and container with sauce observed stored in the handwashing sink. Discontinue . The hand sink needs to be accessible.( Corrected on site)
*Effectiveness-Hair Restraints (C)
Employees observed prepping food in the kitchen without proper hair restraint. Provide proper hair restrain
***Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
Walk-in/ under counter/reach in cooler Properly store all raw foods(chicken beef ) Below Ready /Properly store all raw foods below ready to eat foods based on cooking temperature requirement
*Food Storage Containers Identified with Common Name of Food (C)
Multiple squeeze bottles observed without labels. Provide labels when removed from original containers
*Toilet Rooms Enclosed (C)
The bathroom door is not self-closing/ provide a self-closing door
Jul 16, 2026HE_Fail9 violations
***Packaged and Unpackaged Food-Separation Packaging and Segregation (P)
Walk-in/ under counter/reach in cooler Properly store all raw foods(chicken beef ) Below Ready /Properly store all raw foods below ready to eat foods based on cooking temperature requirement
***Equipment Food-Contact Surfaces and Utensils-Frequency (P)
Interior of ice machine located in the basement observed soiled Clean to remove
**Using a Handwashing Sink-Operation and Maintenance (Pf)
Spoon and container with sauce observed stored in the handwashing sink. Discontinue . The hand sink needs to be accessible.( Corrected on site)
*Toilet Rooms Enclosed (C)
The bathroom door is not self-closing/ provide a self-closing door
*Wiping Cloths Use Limitation (C)
Observed soiled wiping cloths on the counter/properly store all wiping cloths in a sanitizing solution
*Effectiveness-Hair Restraints (C)
Employees observed prepping food in the kitchen without proper hair restraint. Provide proper hair restrain
*Food Storage-Preventing Contamination from the Premises (C)
Multiples food bucket stored on the ground in the walk-in unit/ Stored all food items 6inch of the ground
*Toilet Room Receptacle Covered (C)
Restroom/ provide covered waste receptacle
*Food Storage Containers Identified with Common Name of Food (C)
Multiple squeeze bottles observed without labels. Provide labels when removed from original containers
Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology