Inspection record
Saloniki Greek
180 Brighton Av · Boston, MA 02134
3inspections since May 2026
19violations recorded
HE_Passlatest result (city code)
License category: Eating & Drinking w/ Take Out
Inspection history
Jul 31, 2026HE_Pass3 violations
*Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood Vent Sticker expired. Provide a current one.
*Wall and Ceiling Coverings and Coatings (C)
Mop sink not enclosed. Provide.
***(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Fried Chicken for hot holding registered 117F. Mantain 135F or above. PIC moved chicken for re-heating at 165F.
Jul 24, 2026HE_FailExt8 violations
***(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Fried Chicken for hot holding registered 117F. Mantain 135F or above. PIC moved chicken for re-heating at 165F.
**(A)-(P) Person-In-Charge-Duties (Pf)
Establishment operating without Health Permit. Provide.
***Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
Three Bay Sink not set up. Warewashing performed without sanitizing step. Observed employee washing at rinse bay.Provide proper warewashing.
*Food Storage Containers Identified with Common Name of Food (C)
Bulk food units without label at lower level. Provide.
*Wall and Ceiling Coverings and Coatings (C)
Mop sink not enclosed. Provide.
*Outer Openings Protected (C)
Rear door missing door sweep large gap at the bottom. Provide.
*Handwashing Signage (C)
No signage at lower level handsink. Provide.
*Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood Vent Sticker expired. Provide a current one.
Jul 17, 2026HE_Fail8 violations
***(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Fried Chicken for hot holding registered 117F. Mantain 135F or above. PIC moved chicken for re-heating at 165F.
*Wall and Ceiling Coverings and Coatings (C)
Mop sink not enclosed. Provide.
*Outer Openings Protected (C)
Rear door missing door sweep large gap at the bottom. Provide.
*Handwashing Signage (C)
No signage at lower level handsink. Provide.
**(A)-(P) Person-In-Charge-Duties (Pf)
Establishment operating without Health Permit. Provide.
*Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood Vent Sticker expired. Provide a current one.
*Food Storage Containers Identified with Common Name of Food (C)
Bulk food units without label at lower level. Provide.
***Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)
Three Bay Sink not set up. Warewashing performed without sanitizing step. Observed employee washing at rinse bay.Provide proper warewashing.
Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology