Shanti Taste of India

Establishment has increased pest control. Ensure pest control reports indicate if there is any activity noted as well as repairs to be made to remove any pest activity.

Establishment has increased pest control. Ensure pest control reports indicate if there is any activity noted as well as repairs to be made to remove any pest activity.

Establishment has increased pest control. Ensure pest control reports indicate if there is any activity noted as well as repairs to be made to remove any pest activity.

Live cockroaches noted on a table in the kitchen and on the floor in the lower level- Provide updated detailed pest control report from a licensed pest control company

At the time of the inspection the rice cooker was on and the rice inside was heating. Following an interview with staff he indicated that the rice was from the previous day and had not been held uder refrigeration. The employee then unplugged the rice cooker discarded the rice and placed the rice cooker in the 3 bay sink to be washed Review procedures with staff to discard the rice at the end of the business day or properly cool rice and cold hold to be reheated

Priority violations noted on inspection report Review with all staff

Priority violations noted on inspection report Review with all staff

Live cockroaches noted on a table in the kitchen and on the floor in the lower level- Provide updated detailed pest control report from a licensed pest control company

At the time of the inspection the rice cooker was on and the rice inside was heating. Following an interview with staff he indicated that the rice was from the previous day and had not been held uder refrigeration. The employee then unplugged the rice cooker discarded the rice and placed the rice cooker in the 3 bay sink to be washed Review procedures with staff to discard the rice at the end of the business day or properly cool rice and cold hold to be reheated