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Inspection record

Subway

393 Massachusetts Av · Boston, MA 02115

2inspections since May 2026
14violations recorded
HE_Passlatest result (city code)

License category: Eating & Drinking w/ Take Out

Inspection history

Aug 26, 2026HE_Pass7 violations
**Controlling Pests (Pf)
Observed 2 live cockroaches run across the floor at service line. Evidence of mice activity with droppings on floors near baseboards off warewashing area. Small & large flies evident in warewashing and dining areas. Clean and sanitize all affected areas. Provide an updated Integrated Pest Management pest control report upon re-inspection. The pest control report must be post dated after today’s inspection. Ensure that the pest control report eventually states that there are no captures no evidence and that all structural voids have been treated and sealed with all exclusionary work addressed. Increase the frequency of pest control visits until the situation is brought under control. Literature explaining IPM has been provided to the PIC by email.
*Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Observed dead mouse on floor between wall and bread oven. Remove. Clean and sanitize all affected areas.
**(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
No copy certified food protection manager and allergen awareness certificate. Provide.
*Nonfood Contact Surfaces (C)
Floors observed with visible soils throughout and under steel stairs landings. Clean to remove. Clean floors and walls under behind and around equipment.
*Maintaining Premises Unnecessary Items and Litter (C)
Excess clutter with out of use equipment in storage rooms items on floor. Clean and organize storage areas remove equipment not in use.
*Cleaning Frequency and Restrictions (C)
The establishment is not being cleaned with the proper frequency or thoroughness. Develop cleaning schedules to address.
*Outer Openings Protected (C)
Gaps between double doors at entrance. Seal with pest proof materials.
Aug 25, 2026HE_VolClos7 violations
*Nonfood Contact Surfaces (C)
Floors observed with visible soils throughout and under steel stairs landings. Clean to remove. Clean floors and walls under behind and around equipment.
*Outer Openings Protected (C)
Gaps between double doors at entrance. Seal with pest proof materials.
*Cleaning Frequency and Restrictions (C)
The establishment is not being cleaned with the proper frequency or thoroughness. Develop cleaning schedules to address.
**Controlling Pests (Pf)
Observed 2 live cockroaches run across the floor at service line. Evidence of mice activity with droppings on floors near baseboards off warewashing area. Small & large flies evident in warewashing and dining areas. Clean and sanitize all affected areas. Provide an updated Integrated Pest Management pest control report upon re-inspection. The pest control report must be post dated after today’s inspection. Ensure that the pest control report eventually states that there are no captures no evidence and that all structural voids have been treated and sealed with all exclusionary work addressed. Increase the frequency of pest control visits until the situation is brought under control. Literature explaining IPM has been provided to the PIC by email.
*Maintaining Premises Unnecessary Items and Litter (C)
Excess clutter with out of use equipment in storage rooms items on floor. Clean and organize storage areas remove equipment not in use.
*Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Observed dead mouse on floor between wall and bread oven. Remove. Clean and sanitize all affected areas.
**(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
No copy certified food protection manager and allergen awareness certificate. Provide.

Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology