Inspection record
Tall Ship Restaurant Container No. 3
1 East Pier Dr · Boston, MA 02128
2inspections since May 2026
8violations recorded
HE_Passlatest result (city code)
License category: Eating & Drinking w/ Take Out
Inspection history
Jun 22, 2026HE_Pass4 violations
*In-Use Utensils Between-Use Storage (C)
Noted utensils for the customers not stored properly.Store all utensils with handle facing up
**Washing Fruits and Vegetables (Pf)
Noted staff cutting romaine lettuce with prewashing.Retrain staff
*Good Repair and Proper Adjustment-Equipment (C)
Noted some of the hot holding units were not working and the food stored inside.Repair and train staff to turn the units on before storing any hot food.
***(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Noted hot holding unit with chicken recorded124F.Monitor the temperature/manager to reheated item to 165F
Jun 15, 2026HE_Fail4 violations
***(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)
Noted hot holding unit with chicken recorded124F.Monitor the temperature/manager to reheated item to 165F
**Washing Fruits and Vegetables (Pf)
Noted staff cutting romaine lettuce with prewashing.Retrain staff
*Good Repair and Proper Adjustment-Equipment (C)
Noted some of the hot holding units were not working and the food stored inside.Repair and train staff to turn the units on before storing any hot food.
*In-Use Utensils Between-Use Storage (C)
Noted utensils for the customers not stored properly.Store all utensils with handle facing up
Violation severity marks (*, **, ***) are the city's published violation levels. Result codes are Boston ISD's own codes, shown verbatim - we found no public legend. Methodology